Business Manager (Kitchen) NF-04
- Location
- Richmond, Virginia, United States
- Work arrangement
- On-site
- Employment type
- Full-time
- Category
- Hospitality & Tourism
- Industry
- Logistics & Supply Chain
- Salary
- $60,000 – $70,000 / year
- Openings
- 1
- Apply by
- 16 Nov 2026
About the role
The Defense Logistics Agency is seeking a Business Manager for its kitchen operation at DLA Richmond in Virginia. This full-time post, at NF-04 level with pay of $60,000 to $70,000 per year, oversees the business side of a morale, welfare and recreation food and beverage operation, with a typical schedule of Monday to Friday, 6:00 a.m. to 2:30 p.m., subject to change. The listing notes few vacancies rather than an exact number. The area of consideration is local, within a 50-mile commuting radius of DLA Richmond, and the announcement covers U.S. citizens and non-U.S. nationals who have lived in the United States or a U.S. territory for three or more continuous years before starting federal affiliation. Military spouse and involuntarily separated military preference candidates are included. Apply through the official USAJOBS listing by 16 November 2026.
Requirements
This full-time post, at NF-04 level with pay of $60,000 to $70,000 per year, oversees the business side of a morale, welfare and recreation food and beverage operation.
How to apply
- Select Apply now.
- You are taken to U.S. Department of Defense — Defense Logistics Agency’s own application page to send your application.
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