Cook - Atlanta
- Location
- Atlanta, Georgia, United States
- Work arrangement
- On-site
- Employment type
- Full-time
- Category
- Hospitality & Tourism
- Industry
- Healthcare & Nursing
- Openings
- 1
- Apply by
- 6 Nov 2026
About the role
Prepare and cook meals for veterans in Atlanta, working from menus, production sheets and recipes across grilling, broiling, baking and vegetable and salad preparation. You will operate kitchen and dish equipment, follow strict sanitary food-handling procedures, and keep work areas and equipment clean and safe throughout service. The schedule runs Sunday to Saturday, 7:00am to 3:30pm, on a rotating six-week pattern that includes holidays, so reliability and teamwork matter as much as cooking skill. Pay is $21.83 to $25.44 per hour. This full-time Direct Hire Authority post is open to all U.S. citizens and closes on 6 November 2026 or as soon as 50 applications have been received, whichever comes first. Apply promptly through the official USAJOBS announcement.
Requirements
Open to all U.S. citizens, with cooking experience, reliable teamwork and strict sanitary food-handling practice.
How to apply
- Select Apply now.
- You are taken to U.S. Department of Veterans Affairs — Veterans Health Administration’s own application page to send your application.
Applying is free. We never ask candidates for money. The exact steps can differ by job and employer.